Our resident chef, Mariska, welcomes all guests to Highstakes and would like to invite travelling businessmen and their company representatives to come and enjoy a Steak, Egg and Chips en route to your next client, or, if you are running late and need somewhere to stay, why not book in for the night at very reasonable rates. Bar will always be open to accommodate you and you will be treated to some good South African hospitality. During the remainder of the month of July 2010, we encourage you to come and order the Steak, Egg and Chips and recieve a free beer from our well stocked bar.
There are other choices on Mariska's menu, so if you are not overly keen on steak, try one of the other dishes.
Our kitchen is open daily from 10h00 to 16h00 with the exception of Monday.
Sunday carvery will be offered as from August 2010, subject to bookings recieved, so please plan ahead for that family outing at Highstakes Venue and book early to avoid dissapointment.
We also cater for corporate functions, birthday parties for the children or simply a day out with the family. |
